View CalendarView Calendar
Conservation You Can Taste: An Evening with Gary Nabhan
Conservation You Can Taste: An Evening with Gary Nabhan
WhenThursday, May 11, 2017, 5 – 8 p.m.
Description

The Program on the Environment invites you to attend a lecture by Gary Nabhan, renowned nature writer, ethnobiologist and agrarian activist.

Join us and learn about the links between biodiversity and cultural diversity and how collaboration with scientists, indigenous community leaders, farmers and chefs can help restore traditional food culture.

Gary is considered a pioneer in the local food movement.

Refreshments and mingling at 5pm in Wallace Hall Commons. RSVP via Facebook link or email: mbpatel@uw.edu.

Lecture at 6pm in the Fisheries Auditorium, FISH 102. Book signing to follow. 

Campus roomFSH 102
Event typesLectures/Seminars
Event sponsorsProgram on the Environment, Quaternary Research Center, Geography
Facebookwww.facebook.com…
View CalendarView CalendarPrintPrintPermalink